1. CUIR at Chulalongkorn University

Browsing by Author Tipayanate Ariyapitipun

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Showing results 1 to 6 of 6
Issue DateTitleAuthor(s)
2009Bioavailability of -oryzanol using caco-2 cells culture model and its antioxidant activities against low - density lipoprotein oxidationKittana Mäkynen
2022Development and validation of smartphone nutrition application for supporting dietetic professional practiceThanasak Tantichaiyakul
2014INHIBITORY EFFECT OF NIGELLA SATIVA (BLACK CUMIN) SEED EXTRACT ON THE GLYCATION OF PHOSPHATIDYLETHANOLAMINEMarisa Marnpae
2015Intensive nutrition conseling by telephone call for improving dietary behavior and inflammatory status in chronic kidney diseaseJeeranit Pongthong
2015Investigation of total antioxidant status and antioxidant activity in pre-dialysis chronic kidney disease patientsThi Hoang Lan Bui
2020Microencapsulation of black cumin seed oil with hydrocolloids via spray dryingNajwa Yanya Santiworakun
Showing results 1 to 6 of 6