1. CUIR at Chulalongkorn University

Browsing by Author Ubonrat Siripatrawan

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Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
2007Effects of freezing rate and fluctuating storage temperature on quality of frozen bread dough and applications of artificial neural network for quality predictionYuthana Phimolsiripol
2011Extraction and antioxidant properties of propolis from China, Korea and Northern ThailandLihong Chen
2007Physical and antimicrobial properties of chitosan film containing cinnamaldehydeAkasith Leerahawong
2017Rapid quality determination of mulberry leaf tea during storage using electronic nose and electronic tongueAnchalee Ruengdech
2013USE OF GLUCOMANNAN FILMS FOR EUGENOL ENCAPSULATIONJarupan Vatee
Showing results 1 to 5 of 5