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CUIR at Chulalongkorn University
Browsing by Author Srzednicki, George
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Showing results 1 to 2 of 2
Issue Date
Title
Author(s)
2007
Changes in the composition of volatile compounds and lipids during processing of macadamia nuts
Suporntip Phattanayindee
2013
PRODUCTION OF PURIFIED KONJAC FLOUR FROM CORMS OF BUK NUEA SAI Amorphophallus muelleri
Rarisara Impaprasert
