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Please use this identifier to cite or link to this item: https://cuir.car.chula.ac.th/handle/123456789/38457
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dc.contributor.authorYothin Sawangdee-
dc.contributor.authorNantawan Intachat-
dc.contributor.otherChulalongkorn University. Faculty of Education-
dc.contributor.otherChulalongkorn University. Faculty of Education-
dc.date.accessioned2014-02-04T08:06:35Z-
dc.date.available2014-02-04T08:06:35Z-
dc.date.issued2009-
dc.identifier.citationวารสารวิธีวิทยาการวิจัย. 22,1(ม.ค.-เม.ย. 2552),51-74en_US
dc.identifier.issn0857-2933-
dc.identifier.urihttp://cuir.car.chula.ac.th/handle/123456789/38457-
dc.language.isoenen_US
dc.publisherFaculty of Education. Chulalongkorn Universityen_US
dc.rightsChulalongkorn Universityen_US
dc.subjectBetel nuten_US
dc.subjectMortality -- Thailanden_US
dc.titleAreca nut consumption : a hazard of death for the Thai rural populationen_US
dc.title.alternativeการกินหมากกับโอกาสการตายของประชากรชาวชนบทไทยen_US
dc.typeArticleen_US
dc.email.authorNo information provided-
dc.email.authorNo information provided-
Appears in Collections:Edu - Journal Articles

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