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The Effect of Temperature on the Methanogenic Activity in Relation to Micronutrient Availability

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dc.contributor.author Kessara Seneesrisakul
dc.contributor.author Twarath Sutabutr
dc.contributor.author Sumaeth Chavadej
dc.contributor.other Chulalongkorn University. The Petroleum and Petrochemical College
dc.date.accessioned 2019-06-30T01:12:45Z
dc.date.available 2019-06-30T01:12:45Z
dc.date.issued 2018-04-25
dc.identifier.citation Energies. Vol 11, Issue 5, 1057 (2018), 17 pages en_US
dc.identifier.issn 1996-1073
dc.identifier.uri http://cuir.car.chula.ac.th/handle/123456789/62323
dc.description.abstract In the view of microbial community, thermophilic microorganisms were reported to have faster biochemical reaction rates, which are reflected by a higher methane production rate. However, there has no research to discuss the effect of temperature on methanogenic activity in relation to micronutrient transport and availability. The objective of this study was to investigate the effect of temperature on methanogenic activity in relation to nutrient uptakes, micronutrient transports, and mass balance using anaerobic sequencing batch reactors (ASBR) with recycled biogas for treating ethanol wastewater at mesophilic (37 °C) and thermophilic (55 °C) temperatures. The increase in temperature from 37 to 55 °C increased in both of the optimum chemical oxygen demand (COD) loading rate and methanogenic activity, corresponding to the results of N and P uptakes, energy balance, and mass balance. The higher temperature of the thermophilic operation as compared to the mesophilic one caused a lower water solubility of the produced H2S, leading to lowering the reduction of divalent cation micronutrients. The thermophilic operation could prevent the deficit of micronutrients, thus causing a higher methanogenic activity, while the mesophilic operation still had the deficit of most micronutrients, leading to the lower activity en_US
dc.language.iso en en_US
dc.publisher MDPI AG en_US
dc.relation.uri https://doi.org/10.3390/en11051057
dc.relation.uri https://www.mdpi.com/1996-1073/11/5/1057
dc.rights © 2018 by the authors en_US
dc.title The Effect of Temperature on the Methanogenic Activity in Relation to Micronutrient Availability en_US
dc.type Article en_US
dc.email.author No information provided
dc.email.author No information provided
dc.email.author Sumaeth.C@Chula.ac.th
dc.subject.keyword anaerobic digestion en_US
dc.subject.keyword energy balance en_US
dc.subject.keyword ethanol wastewater en_US
dc.subject.keyword mass balance en_US
dc.subject.keyword micronutrients en_US
dc.subject.keyword nutrient uptakes en_US
dc.identifier.DOI 10.3390/en11051057


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