Please use this identifier to cite or link to this item: https://cuir.car.chula.ac.th/handle/123456789/42000
Title: Study of variables effecting drying rate of tapioca chips
Other Titles: การศึกษาตัวแปรที่มีอิทธิพลต่อการตากแห้งของมันสำปะหลัง
Authors: Saksin Rusmitus
Advisors: Somchai Osuwan
Other author: Chulalongkorn University. Graduate School
Issue Date: 1978
Publisher: Chulalongkorn University
Description: Thesis (M.Sc.)--Chulalongkorn University, 1978
Degree Name: Master of Science
Degree Level: Master's Degree
Degree Discipline: Chemical Technology
URI: http://cuir.car.chula.ac.th/handle/123456789/42000
Type: Thesis
Appears in Collections:Grad - Theses

Files in This Item:
File Description SizeFormat 
Saksin_ru_front.pdf1.88 MBAdobe PDFView/Open
Saksin_ru_ch1.pdf942.71 kBAdobe PDFView/Open
Saksin_ru_ch2.pdf2.16 MBAdobe PDFView/Open
Saksin_ru_ch3.pdf2.39 MBAdobe PDFView/Open
Saksin_ru_ch4.pdf4.3 MBAdobe PDFView/Open
Saksin_ru_ch5.pdf2.39 MBAdobe PDFView/Open
Saksin_ru_back.pdf2.33 MBAdobe PDFView/Open


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