Please use this identifier to cite or link to this item:
https://cuir.car.chula.ac.th/handle/123456789/31644
| Title: | Formulation of low lactose milk-based medical food |
| Other Titles: | อาหารทางการแพทย์สูตรน้ำนมพร่องแล็กโทส |
| Authors: | Nusara Piyapolrungroj |
| Advisors: | Oranong Kangsadalampai |
| Other author: | Chulalongkorn University. Graduate School |
| Issue Date: | 1990 |
| Publisher: | Chulalongkorn University |
| Description: | Thesis (M.Sc. in Pharm)--Chulalongkorn University, 1990 |
| Degree Name: | Master of Science in Pharmacy |
| Degree Level: | Master's Degree |
| Degree Discipline: | Food Chemistry |
| URI: | http://cuir.car.chula.ac.th/handle/123456789/31644 |
| ISBN: | 9745778419 |
| Type: | Thesis |
| Appears in Collections: | Grad - Theses |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Nusara_pi_front.pdf | 774.31 kB | Adobe PDF | View/Open | |
| Nusara_pi_ch1.pdf | 355.19 kB | Adobe PDF | View/Open | |
| Nusara_pi_ch2.pdf | 1.41 MB | Adobe PDF | View/Open | |
| Nusara_pi_ch3.pdf | 913.77 kB | Adobe PDF | View/Open | |
| Nusara_pi_ch4.pdf | 1.03 MB | Adobe PDF | View/Open | |
| Nusara_pi_ch5.pdf | 539.96 kB | Adobe PDF | View/Open | |
| Nusara_pi_back.pdf | 1.24 MB | Adobe PDF | View/Open |
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